Recipe

Marzetti slaw dressing recipe

Introduction:

Discover the perfect recipe for Marzetti slaw dressing, a creamy and flavorful dressing that elevates any coleslaw. Creating this at home allows you to customize the taste to suit your preferences and enjoy a fresh and delicious coleslaw.

Marzetti slaw dressing recipe
Marzetti slaw dressing recipe

Time:

  • Prep Time: 10 minutes
  • Total Time: 10 minutes

Serving:

4 to 6 persons

Yield:

Approximately 1 ½ cups of dressing

Tools:

  • Mixing bowl
  • Whisk or spoon

Ingredients:

  • 1 cup mayonnaise
  • 1/4 cup granulated sugar
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon celery seed
  • Salt and pepper to taste

Direction:

  1. In a mixing bowl, combine mayonnaise, sugar, apple cider vinegar, lemon juice, celery seed, salt, and pepper.
  2. Whisk the ingredients together until the mixture is smooth and the sugar is completely dissolved.
  3. Taste and adjust the seasoning according to your preference.
  4. Refrigerate for at least 30 minutes before using to allow the flavors to meld.
  5. Use the dressing to dress your favorite coleslaw recipe.

Nutrition Facts:

  • Serving Size: 2 tablespoons
  • Calories: 80
  • Total Fat: 8g
  • Cholesterol: 5mg
  • Sodium: 65mg
  • Total Carbohydrates: 3g
  • Sugars: 3g
  • Protein: 0g

Useful Resource Links:

About for Health:

Marzetti slaw dressing can be a convenient choice when used in moderation. However, it’s important to be mindful of the sugar and fat content for a balanced diet.

Cuisine:

American

Dish Originating from:

United States

Categories/Courses:

Salad Dressing

How Long Does It Last:

Homemade Marzetti slaw dressing can be refrigerated for up to 1 week.

Can it Freeze:

No, it is not recommended to freeze mayonnaise-based dressings.

Estimated Cost in Dollars:

Approximately $5-$7 for the ingredients.

Other Food or Drink Pairings:

  • Pair with classic coleslaw made with cabbage, carrots, and other vegetables.
  • Serve as a dip for fresh vegetable sticks.

Community Tips and Praise in Points:

  • Users love the homemade version of Marzetti slaw dressing for its fresh taste and cost-effectiveness.
  • Some users recommend experimenting with additional spices and herbs to customize the flavor.
  • Many find this dressing perfect for potlucks and gatherings.

6 FAQs: Marzetti slaw dressing recipe

  1. Can I use low-fat mayonnaise for this recipe?
    • Yes, you can use low-fat mayonnaise, but note that it might alter the taste and texture slightly.
  2. Can I substitute the granulated sugar with a sugar substitute?
    • Yes, you can use a sugar substitute, but adjust the amount to your taste.
  3. Is this dressing suitable for a vegetarian diet?
    • Yes, this dressing is vegetarian-friendly.
  4. Can I use this dressing for other salads?
    • Absolutely, it works well with various salads.
  5. How can I make the dressing creamier?
    • Adjust the mayonnaise quantity to make the dressing creamier according to your preference.
  6. Can I make this dressing in advance?
    • Yes, it’s recommended to refrigerate the dressing for at least 30 minutes before serving for better flavor.

Conclusion:

Creating your own Marzetti slaw dressing allows you to tailor the taste to your liking. Enjoy the creamy goodness of this dressing on your favorite coleslaw.

Keyword: Marzetti slaw dressing recipe

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